Currently viewing the category: "wild rice"
Welcome to Eats Well With Others, where we take a vegetable-and-cupcake laden approach to life (always with a bit of laughter on the side)!
- Ottolenghi’s Eggplant Dumplings Alla Parmigiana
- Italian Cream Puffs with Custard Filling (St. Joseph’s Day Pastries)
- Devil’s Food Cake with Angel Frosting
- roasted butternut squash with sweet corn salsa, feta, and pepitas
- Old-Fashioned Apple Cake with Brown Sugar Frosting
- Beans and Greens Alla Vodka
- Roasted Sweet Potatoes in Tomato, Lime, and Cardamom Sauce
- Chocolate Truffle Cookies with a Crackly Crust
- Snickerdoodle Macarons
- Cherry Chocolate Chip Cake