Watermelon, Basil, and Feta Salad
There's no summer salad that is simpler and more refreshing than this watermelon, basil, and feta salad. It comes together in less than five minutes and is the perfect mix of sweet and salty.
Yield: 4 servings
  • 4.5 cups watermelon cubes
  • 10 oz feta, cubed
  • ¾ cup basil
  • 4 tbsp olive oil
  • black pepper and flaky sea salt, to taste
  1. Toss the watermelon, feta, and basil together in a large bowl.
  2. Divide among serving bowls and drizzle with the olive oil just before serving. Season with the black pepper and sea salt, to taste.
Recipe from Plenty
Recipe by Joanne Eats Well With Others at https://joanne-eatswellwithothers.com/2019/07/watermelon-basil-feta-salad.html