Sorry I’m late! I was in no state to post anything yesterday. Even with a four hour sleep break, that 27 hour call was draaiiinnniinngg. One down. Six(-ish?) to go.
Anyway, here’s our meal plan for the week! We’ve got:
- dairy free potato soup (sllluuurrrppp)
- VEGAN alfredo pasta with crispy chickpeas (sign me up!!)
- loaded lemony greek salad (yaaaassss)
- creamy vegetable chickpea curry (my fave flavors!)
- sweet potato parsnip fritters (luurrvveee)
Happy eating!











