Salad
End of Summer Peach Salad with Corn Fritters, Heirloom Tomatoes, Buffalo Mozzarella and Basil Vinaigrette
Kale Salad with Brie Croutons, Roasted Butternut Squash, Cumin-Spiced Pecans and a Cranberry Vinaigrette
Parmesan Bread Pudding with Broccoli Rabe and Ottolenghi’s Baby Spinach Salad with Dates and Almonds
Roasted Pumpkin, Wild Rice and White Bean Salad with a Ginger Sunflower Seed Dressing…Eat.Live.Be. for a Better 2011!
Spicy Tomato and Blue Cheese Soup and Shaved Fennel Salad with Oranges, Lemon, Dill, and Arugula – Symon Sundays























































































































































