Vegetarian

Banana Split Sandwich on Peanut Butter Banana Bread and a Mexican Torta from The Encyclopedia of Sandwiches

Breakfast Bowl with Za’atar Roasted Eggplant, Swiss Chard, Butternut Squash and Hummus {food matters project}

Egg Sandwich with Green Bean Slaw, Spaghetti with Parlsey Pesto, and Ice Cream, Ice Cream Everywhere

End of Summer Peach Salad with Corn Fritters, Heirloom Tomatoes, Buffalo Mozzarella and Basil Vinaigrette
